SCRAPPYS Northwest Alpine Bitters 5 oz

Seattle bartender Miles Thomas founded Scrappy’s Bitters in his search for better bitters. He dove headfirst into research and development, immersing himself in the world herbs and extraction methods. After years of experiments, Scrappy’s officially launched in 2008, and a small, but dedicated team has been making handcrafted bitters in Seattle, WA ever since.

Northwest Alpine: Inspired by the lush, aromatic conifers surrounding us here in the Pacific Northwest and paying homage to our roots in Seattle, these bitters add a beautiful bouquet of rich alpine botanicals to any cocktail, with notes of sweet pine, fresh citrus, and an assertive bitter finish. This expression evokes a special place rather than a singular flavor profile, and we’re so excited to share it with you.

• 5 oz glass bottle
• 50.8% ABV
• Made in Washington State, USA
• Note: Aromatic
• Works with: Brande, Rye Whiskey, Old Fashioned

Scrappy's Official Cocktail: The Larch
Profile: Cool And Refreshing, Spicy Finish

• 1 ½ Oz London Dry Gin
• 1/2 Oz Lillet Blanc
• 1/2 Oz Lemon Juice
• 1/2 Oz Simple Syrup
• 3-4 Dashes Scrappy's NW Alpine Bitters
• Shake and serve up with a Spruce tip

Ingredients: Alcohol, water, organic conifers, herbs and spices